
Start Your Week with Delicious Chef’s Specials
Come on down to Woolley’s Bistro at Club Bombala and get stuck into some of our delicious Chef’s Specials – the perfect way to start your week. Our talented chefs have prepared a fantastic selection of dishes that showcase fresh ingredients and bold flavours, all at great value prices.
Main Course Highlights
Warm up with our creamy cauliflower, potato and leek soup served with toast and butter for just $12.50. This vegetarian option is comfort food at its finest. If you’re in the mood for something more substantial, try our crumbed prawn cutlets served with chips, salad, tartare sauce and lemon for $24. The prawns are perfectly golden and crispy on the outside while remaining tender inside.
Seafood lovers will also appreciate our grilled salmon served with chips and salad, aioli and a lemon wedge for $32. It’s a light yet satisfying option that lets the quality of the fish shine through. For pizza enthusiasts, our Pepperoni Pizza is ready to satisfy your cravings with its classic combination of flavours.
Sweet Endings
Don’t leave without trying one of our tempting desserts. The homemade sticky date pudding with butterscotch sauce and ice cream is an absolute treat at $10. Rich, moist and indulgent, it’s the perfect way to finish your meal. For something lighter, our pavlova topped with cream, fresh berries and passionfruit is available for just $8.
These Chef’s Specials represent excellent value and showcase the quality cooking you can expect at Woolley’s Bistro. Gather your friends and family for a delicious meal that won’t break the bank.
For more information about events and activities at Club Bombala, visit our What’s On page where you can find our complete schedule of featured events.
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