
Weekend Dining at Wooleys Bistro
Kick off your weekend with our must-try Oven Baked Barramundi Fillet at Wooleys Bistro. This signature dish features approximately 180-200g of flaky, tender barramundi that’s perfectly cooked to bring out the natural flavours of this premium Australian fish.
Your barramundi comes served with your choice of 2 sides, creamy aioli, and a fresh lemon wedge. The combination creates a beautifully balanced meal that’s both satisfying and full of flavour. It’s the perfect way to treat yourself after a busy week.
Great Value for Members
Enjoy this delicious barramundi dish for just $34 for members or $36 for non-members. The quality and portion size make it exceptional value, and you’ll understand why it’s become one of our most popular menu items at Wooleys Bistro.
Can’t stay to dine in? No problem – grab your favourites to go! Our takeaway service means you can enjoy the same great food from the comfort of your own home. It’s perfect for those nights when you want a quality meal without the cooking or cleanup.
Book Your Table
Ready to experience our Oven Baked Barramundi? Call us on 02 64 583 017 to make your booking or place your takeaway order. Our friendly team at Wooleys Bistro is ready to help you plan your weekend dining.
For more information about events and activities at Club Bombala, visit our What’s On page where you can find our complete schedule of featured events.
Recent Posts

Sweet & Sour Pork with Rice Now on the Specials Board at Woolley’s Bistro

Welcome Karun Back to Woolley’s Bistro at Club Bombala

Pulled Pork Burgers and Chef’s Specials at Woolley’s Bistro

Pulled Pork Burgers and Chef’s Specials at Woolley’s Bistro

Pulled Pork Burger Special Back at Woolley’s Bistro, Club Bombala

Pulled Pork Burger Special Is Back at Club Bombala

Woolley’s Bistro Chef’s Specials Featuring the Seafood Basket

Chef’s Specials at Woolley’s Bistro – Club Bombala

Samosas Are Back at Woolley’s Bistro – Club Bombala

